Ace Blender Recipe for Butternut Squash Soup

 

 

So my birthday was in November and my mom got me an Ace Blender.  So after a few days of playing with my new blende,r I decided to make my soup recipe.  It is a soup recipe  I have used for years but I have never had this smooth.  So if you want a smooth soup to check out this Ace Blender Butternut Squash Soup.  This will make enough for 4-6 people, normally I serve with a nice piece of baked chicken.

Click here to save this recipe on Pinterest.

 

What you need.

1 medium butternut squash
2 carrots, sliced
2 stalks of  celery, sliced
1 large onion, quartered
salt and pepper at least 2 Tsp

3 cloves of garlic 
4 leaves of sage or 2 tsp of sage
4 sprigs of thyme
1 spring of rosemary
splash of red pepper, more if you want more of a kick
2 1/2 cups of veggie broth
(make your own, click here to see recipe)
*if you want a little sweeter add in a sliced apple

 

 

How to Make

First, you need to make your squash soft.  Place in the microwave for 4 minutes.
Once you take out of the microwave you will peel the squash, cut in half.
Clean out all of the seeds and then cut into pieces. 
Next, chop up all your other veggies.  I place all mine
onto a cookie sheet.

 

Now simply place all the solid food into your Ace Blender.
Then add in your herbs and spices and
your veggie broth.  
Now turn your Ace blender onto soup and do 2.
Let it run its course and when it gets to the end
it will get super smooth just like mine.  
I did let mine cool for 5 minutes before 
I take off the Ace Blender base.

 

 

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